Pastured Chicken Whole Wings

Description:
A “whole wing” is produced by cutting the wing from a whole bird at the joint between the humerus and the backbone. The wing consists of the first segment (drummette) containing the humerus that attaches the wing to the body, the second segment (flat) containing the ulna and radius, and the third segment (tip) containing the metacarpals and phalanges.

Packaging:
All our chicken products have been frozen and vacuum-sealed to uphold the fantastic flavor we have poured our time and energy into producing. The use of commercial freezing ensures the product’s safety in your freezer. Properly defrosted, this chicken is comparable to fresh chicken.

Source:
Pastured Chicken raised on-farm by Untethered Feathers.
USDA Inspected

Terms:
Packages sold by Average Weight.

Farm Practices:
Our chickens are raised in their natural environment with plenty of freedom to move around, eat fresh grass and bugs, and are provided GMO-free food with cool fresh well water. We use Non-GMO soy-free feed and stay entirely away from hormones, steroids, and antibiotics.